Flatbread Pizza with Errakaaram™
⏱ Prep: 5 min
🔥 Cook: 10 min
🍽 Total: 15 min
🍴 Serves: 2–3 servings
🎯 Difficulty: Easy
🌎 Cuisine: Indian
What You’ll Love
Craving pizza in a hurry? This Errakaaram™ Flatbread Pizza brings bold Indian flavor to a cheesy classic.
Spread our spicy chutney over naan, top with veggies and cheese, and bake!
It’s fast, fiery, and perfect for parties or weeknight cravings—ready in just 15 minutes.
Ratings
Ingredients
- 1 flatbread or naan
- 1–2 tsp Errakaaram™ Fresh Spicy Indian Chutney
- Chopped veggies (capsicum, onion, tomato, etc.)
- Grated cheese (mozzarella or your favorite blend)
Instructions
Step 1: Preheat oven to 180°C (350°F). Place flatbread or naan on a baking tray.
Step 2: Spread a layer of Errakaaram™ chutney evenly over the base.
Step 3: Add your choice of chopped veggies on top of the chutney.
Step 4: Sprinkle generously with grated cheese.
Step 5: Bake for 8–10 minutes or until cheese melts and edges are crisp. Slice and serve hot!
Enjoyed Flatbread Pizza with Errakaaram™? Then Hummus with Errakaaram™ Twist is waiting to elevate your plate! Or catch more recipe inspiration by following us on Instagram @errakaaram!