Errakaaram™ Spicy Cheese Crackers
⏱ Prep: 12 min
🔥 Cook: 15 min
🍽 Total: 27 min
🍴 Serves: 2–3 servings
🎯 Difficulty: Medium
🌎 Cuisine: Indian
What You’ll Love
Bake your own crispy Errakaaram™ Spicy Cheese Crackers for the ultimate snack tray!
With buttery dough, bold cheese, and our signature chutney, they’re a spicy upgrade to boring bites.
Serve at parties, pack for travel, or enjoy with dips. Crunchy, cheesy, and irresistibly bold!
Ratings
Ingredients
- 1 cup flour
- ½ tsp baking powder
- ½ tsp salt
- 2 tbsp cold butter
- ½ cup grated cheese
- 1 tbsp Errakaaram™ Fresh Spicy Indian Chutney
Instructions
Step 1: In a bowl, combine flour, baking powder, and salt.
Step 2: Rub in cold butter until mixture resembles crumbs.
Step 3: Add grated cheese and Errakaaram™ chutney. Mix to form dough.
Step 4: Roll out the dough and cut into shapes using cookie cutters.
Step 5: Arrange on a lined baking tray and bake at 180°C for 12–15 minutes until golden.
Step 6: Cool completely before storing in an airtight container.
Enjoyed Errakaaram™ Spicy Cheese Crackers? Then Errakaaram™ Savory Cheese Muffins is just the kick your day needs! Or catch more recipe inspiration by following us on Instagram @errakaaram!